Originally from: http://youtu.be/Eki24MOOFqw

This is something neat to do with delicious food so we wanted to share it for you! Bon Appétit!

If you like what you’ve seen in this article then check out other stuff on our blog.

And if you love fine food… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/6-4_k7R2sPo/crispy-zaatar-tofu-kale-avocado-grapefruit-salad-recipe.html

This is something fun to do with good food and we wanted to share it for you! Enjoy!

I’ve been making versions of this salad with crispy tofu, avocado, and grapefruit, flavored with za’atar and topped with a miso and tahini dressing, on and off for the last couple of months, each time tweaking the ingredients a bit. I’ve come to the conclusion that the base is delicious no matter what you do with it, and it all comes down to the texture of those three main ingredients: crisp tofu, creamy avocado, and juicy grapefruit.
Get Recipe!

If you love what you’ve read in this post then check out other articles on our blog.

And did you know?… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/c71LDIorOKI

Here’s something neat to do with good food so we wanted to repost it for you! Bon Appétit!

If you love what you’ve read in this post then check out other posts on our blog.

And did you know?… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/kL6CjHLDK2M

Here’s something cool to do with good food and we wanted to repost it for you! Cheers!

If you like what you’ve read in this post then check out other blog entries on our blog.

And if you’re interested… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/oLPrHdlLbic

This is something cool to do with yummy food so we wanted to post it for you! Cheers!

If you love what you’ve read in this post then check out other stuff on our blog.

And if you love great food… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://feedproxy.google.com/~r/pwcooks/~3/ZBvUOx2_Njk/

We found something fun to do with yummy food and we wanted to share it for you! Bon Appétit!

Sometimes you just need a big honkin’ plate of pork chops dripping with bell pepper gravy. I made this recipe yesterday, Snapchatting in real time along the way. And by the way, if you’re saying to yourself, “I do NOT get Snapchat,” please know that I was in the same boat probably three months ago. I thought it was the most hieroglyphic-esque app there was, and I didn’t think I’d ever understand it.

But then it clicked. And now I love it! If you’re a Snapchatter, my username is “thepioneerwoman.”

This recipe on Snapchat is essentially the same, with the same ingredients, prep, and steps. But there are some video clips and random life moments, like when Todd walked through the kitchen and yelled “AAADDDDRIAAANNNNNNNNN!” because he’s on a serious Rocky kick lately.

Is that normal? For eleven year olds in the new millennium to watch, devour, and love Rocky movies? Please advise.

And in the meantime, please enjoy this yummy comfort food recipe!

 
First, make the seasoning for the pork chops: Flour, lemon pepper, seasoned salt, cumin, cayenne, salt, pepper, and love.

 
 
Stir it together…

 
 
And dredge thin, bone-in breakfast chops in the mixture, shaking off the excess.

 
 
Heat vegetable (or olive!) oil in a large skillet over medium heat and add 3 of the pork chops.

 
 
Move the pork chops around the skillet a bit and let them cook until they’re sizzling around the edges and golden on the first side.

 
 
After a couple of minutes, use tongs or a fork to turn them over. Look how gawgeously gawgeous they are!

Gawgeous.

 
 
Finish cooking them on the second side, about 1 1/2 minutes or so, then remove them to a plate.

 
 
Finish frying the rest, then set them on the plate and keep the chops warm! You can cover them with foil, or you can invert a second plate on top. Or you can do the hokey pokey and you can turn yourself about.

Just keep them warm!

That’s what it’s all about.

 
 
Turn off the skillet while you get some veggies ready. (Or, if you’re organized, which I am not, you can prep these veggies before you even start this whole adventure.) Slice an onion…

 
 
A green and yellow bell pepper…

 
 
And a red bell pepper.

 
 
Turn the skillet to medium heat and throw in all the veggies.

 
 
Cook them for about 8 to 10 minutes, stirring frequently, until they have some nice color and are soft but not mushy.

Sorry to be so bossy today! Sheesh!

 
 
Remove the veggies from the pan and add 3 tablespoons butter and 3 tablespoons flour.

 
 
Whisk the flour into the butter to make a roux…

 
 
Then cook the roux until it’s lovely and deep golden brown.

 
 
Add broth and whisk to combine…

 
 
Then cook the sauce/gravy, whisking constantly, until it’s nice and thick. Season it with salt and pepper and give it a taste, and if it’s overly thick, just splash in more broth.

 
 
For a little added richness and creaminess, splash in a little cream.

 
 
Whisk it in, take a whiff, and dream about a time, five to six minutes from now, when you’re going to get to lap up this lusciousness.

 
 
Give it a final taste and make sure it’s poifect!

 
 
Now—you guessed it—add the peppers back to the skillet.

 
 
And stir it all together.

 
 
Pork chops + Potatoes + Plate = Progress!

 
 
Spoon the sauce over the top.

 
 
Ahhhh…

 
 
Yes!

It isn’t overly fancy. It isn’t frou frou. It isn’t innovative or cutting edge or brilliant.

But to paraphrase Cookie from City Slickers: It’s brown, it’s hot, and there’s plenty of it.

Here’s the handy dandy printable!

If you like what you’ve viewed in this blog then check out other articles on our blog.

And if you love great food… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/E9E3uWrf29Q

We found something fun to do with yummy food so we wanted to show it for you! Enjoy!

If you like what you’ve seen in this blog then check out other posts on our blog.

And remember… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/QKOla0-aW5o

This is something fun to do with yummy food so we wanted to give it for you! Enjoy!

If you like what you’ve viewed in this page then check out other posts on our blog.

And if you love fine food… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/UdPh7svwCwc

This is something cool to do with delicious food and we wanted to give it for you! Bon Appétit!

If you like what you’ve seen in this page then check out other posts on our blog.

And if you love fine food… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.

Originally from: http://youtu.be/HP9doLye26I

Here’s something awesome to do with good food and we wanted to post it for you! Enjoy!

If you love what you’ve seen in this post then check out other blog entries on our blog.

And did you know?… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.