Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/tco8-FyXOJc/tradewinds-angostura-negroni-sweet-vermouth-cinnamon-cocktail.html
This is something cool to do with tasty food and we wanted to give it for you! Make sure to click the link above to see the whole thing! Cheers!
Justin Elliott of The Townsend in Austin created this spicy variation on the Negroni using equal parts sweet vermouth, Cointreau, and Angostura bitters. That’s right: It’s a lot of Angostura bitters.
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