Here’s something neat to do with yummy food so we wanted to give it for you! Make sure to click the link above to see the whole thing! Enjoy!
This simple recipe uses the trimmings from your turkey and a dash of umami-rich soy sauce to enhance the stock, forming a gravy that’s intensely savory, with a texture that coats your turkey and mashed potatoes but doesn’t feel heavy or starchy.
If you like what you’ve viewed in this post so far, then click that link above and see the original! And check out other blog entries like it on our blog.
And don’t forget… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.