Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/JkgADugc3_0/shrimp-fra-diavolo-pasta-recipe.html
This is something cool to do with yummy food and we wanted to post it for you! Make sure to click the link above to see the whole thing! Cheers!
Lobster fra diavolo is a classic Italian-American pasta dish, but the lobster version is a lot easier for restaurants than home cooks. Shrimp make an excellent stand-in, as long as you know how to infuse the spicy tomato sauce with some real shellfish flavor.
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