Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/SjgzWncfMVM/saganaki-with-walnut-vinaigrette-greek-pan-fried-cheese.html
This is something cool to do with tasty food so we wanted to give it for you! Make sure to click the link above to see the whole thing! Cheers!
Saganaki is a traditional Greek dish of fried cheese that some Athenian restaurants flambé table side, with a squeeze of fresh lemon juice to put out the flames. Here, that classic gets a makeover with crunchy walnuts, floral honey, and fresh parsley. Serve it alongside crusty bread or cr…
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