Rich and Nutty Roasted-Cauliflower Purée

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Here’s something cool to do with tasty food and we wanted to share it for you! Make sure to click the link above to see the whole thing! Bon Appétit!

Rich and Nutty Roasted-Cauliflower Purée
By roasting the cauliflower for this purée, we bring out deep, nutty flavors. The resulting dish has a complex flavor that’s suited to more of a starring role in a dish—say, as a bold accompaniment to a simple piece of protein, like steamed or poached fish or chicken. Alternatively, you…


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