Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/ML5w8E6uxn0/phat-phrik-khing-with-tofu-long-beans-dry-fry-thai-curry-vegan-recipe.html
We found something awesome to do with delicious food so we wanted to give it for you! Make sure to click the link above to see the whole thing! Bon Appétit!
Unlike most other curries, which are served with plenty of liquid—be it coconut milk or broth—phat phrik khing is served dry, its intensely flavored curry paste coating each morsel of food. It can be made with any number of vegetables or meat, but…
**********
If you love what you’ve seen in this blog so far, then click that link above and see the original! And check out other posts like it on our blog.
And did you know?… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.