Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/RDBskhCh4cg/no-knead-english-muffins-recipe.html
We found something awesome to do with delicious food and we wanted to share it for you! Make sure to click the link above to see the whole thing! Cheers!
Don’t bother preheating your oven—my English muffins are griddled through and through. Not only does the searing heat promote “oven spring” to create those coveted nooks and crannies, it gives the muffins an amazingly crispy crust and a soft and chewy interior. They’re tender but hearty enou…
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