Old-Fashioned Blackberry Cobbler

Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/DcTfauXJLY0/blackberry-cobbler-recipe.html

We found something cool to do with yummy food so we wanted to share it for you! Make sure to click the link above to see the whole thing! Eat well!

Old-Fashioned Blackberry Cobbler
It’s hard to beat warm and jammy blackberries under a light and crispy biscuit crust, but with a few simple tricks you can make the most of your fruit (whether picked from a local farm or just your local supermarket,). A small portion of raspberries will round out the flavor of sour or underripe black…

**********

If you love what you’ve seen in this article so far, then click that link above and see the original! And check out other blog entries like it on our blog.

And remember… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.