New-Fashioned Snickerdoodles

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Here’s something cool to do with yummy food so we wanted to share it for you! Enjoy!

New-Fashioned Snickerdoodles
If you think snickerdoodles are simply cinnamon sugar cookies, think again. Properly made, they have crispier edges and chewier middles, with a rich and tender crumb beneath their shimmery crusts. Those qualities once came from cutting butter with hydrogenated shortening, but I prefer virgin coconut oil: Its subtle aroma heightens both the cinnamon and the vanilla, while keeping the snickerdoodles rich, moist, and chewy.
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