Light and Crisp Buttermilk Granola

Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/IXHoj231H7U/crispy-homemade-granola-recipe.html

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Light and Crisp Buttermilk Granola
Say hello to the lightest, crispiest, clumpiest granola around. The secret is buttermilk, which soaks into the grains to tenderize them from the inside out, giving this granola a wonderfully delicate crunch. The oats bake low and slow, picking up notes of caramel and brown butter along the way, with a deep gra…

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