Here’s something awesome to do with delicious food so we wanted to repost it for you! Make sure to click the link above to see the whole thing! Enjoy!
Fermenting your own sauerkraut is one of the most fun cooking projects, and it’s surprisingly easy to do. All you need is some basic equipment, and you can get fermenting right away, with the help of salt and friendly, naturally occurring lactobacillus bacteria.
If you love what you’ve read in this post so far, then click that link above and see the original! And check out other articles like it on our blog.
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