Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/t2vHg_sS6tA/frozen-jungle-bird-blended-rum-cocktail-campari-recipe.html
Here’s something fun to do with yummy food so we wanted to show it for you! Make sure to click the link above to see the whole thing! Enjoy!
Made with two types of rum and fresh pineapple juice, this drink, inspired by the version at Chicago’s Three Dots and a Dash, balances deep, fruity richness with the bitter cut of Campari.
<a href="http://www.seriouseats.com/recipes/2016/08/frozen-jungle-bird-blended-rum-cocktail-campari-recipe.html"…
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