Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/30tC6FwMnGU/fast-easy-pasta-blistered-cherry-tomato-sauce-recipe.html
We found something neat to do with yummy food and we wanted to share it for you! Make sure to click the link above to see the whole thing! Bon Appétit!
Cherry tomatoes are almost always sweeter, riper, and higher in pectin than larger tomatoes at the supermarket. All of these factors mean that cherry tomatoes are fantastic for making a rich, thick, flavorful sauce. Even better: It takes only four ingredients and about 10 minutes, …
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