Here’s something cool to do with yummy food so we wanted to post it for you! Make sure to click the link above to see the whole thing! Bon Appétit!
With aromatic fresh lemon syrup and tangy buttermilk as its foundation, this sweet ‘n sour dressing comes together with less oil than a traditional vinaigrette. It’s a great way to lighten up summer salads, whether served on their own or alongside heavier fare. I love it tossed with baby g…
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