Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/NFqsrx2otCM/classic-banana-bread-recipe.html
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This is my favorite recipe for banana bread, loaded with coconut oil, oat flour, and thick Greek yogurt so it’s always tender and moist. I use a blend of cinnamon, nutmeg, and cloves to boost the natural flavor of banana, making this loaf less spicy than banana-y. If you really want to step up your game, forget butter&…
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