Here’s something cool to do with yummy food and we wanted to post it for you! Make sure to click the link above to see the whole thing! Bon Appétit!
Quick and easy, this chicken Marsala is packed with flavor, thanks to Marsala wine, sautéed mushrooms, shallots, and garlic. The secret to success with this version is to slip extra gelatin into the chicken stock—which helps give the sauce a glaze-like consistency that’s just like the be…
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