Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/bzIAar__Xt0/canned-whole-tomatoes-preservation-recipe.html
Here’s something cool to do with tasty food so we wanted to post it for you! Make sure to click the link above to see the whole thing! Bon Appétit!
The key to safely canning tomatoes is to ensure, first, that they’re at a safe acidity level, and then to process them at the right temperature for the right amount of time. This recipe is designed to work with either a boiling-water bath (i.e., a large pot filled…
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