Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/hGNwaJYtky8/buttermilk-ice-cream.html
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This recipe channels the light and tangy flavor of buttermilk into a silky smooth ice cream that’s tart and refreshing enough enjoy all on its own, and the perfect counterpoint to the best seasonal fruit. It’s particularly nice when paired with <a href="https://www.seriouseats.com/2018/08/how-to-make-a-fresh-fruit-swirl-f…
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