Bharazi (Pigeon Peas in Coconut Cream)

Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/928kvoRrvl8/bharazi-pigeon-peas-in-coconut-cream.html

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Bharazi (Pigeon Peas in Coconut Cream)
Bharazi is a dish of pigeon peas simmered in coconut milk, typically served for breakfast along with mandarin, or sweet coconut donuts.
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