Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/UKrTWGFAgHY/bacon-wrapped-figs-with-blue-cheese-and-bourbon.html
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These quick and easy-to-make hors d’oeuvres are the ultimate mash-up of sweet and salty, creamy and crisp. The combination of juicy fresh figs, rich blue cheese, crisp bacon, and a sweet bourbon caramel glaze gives you a little bit of everything in each bite.
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