Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/bt9m0HLyv44/korean-anchovy-knife-cut-noodle-soup-myeolchi-kal-guksu.html
This is something awesome to do with good food and we wanted to post it for you! Make sure to click the link above to see the whole thing! Cheers!
Korean knife-cut noodle soup features tender and slippery fresh wheat noodles and a balanced selection of vegetables.
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