Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/xR9W_HI9NNs/hazelnut-mascarpone-ice-cream.html
We found something awesome to do with yummy food so we wanted to show it for you! Make sure to click the link above to see the whole thing! Enjoy!
This creamy, nutty ice cream has a plain and simple appearance that belies the complexity of its flavor, which comes from an overnight infusion of toasted hazelnuts with milk and cream. The addition of a vanilla bean to the steeping process will add a floral dimension, but it’s not essential—here, hazelnuts are the real star…
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