Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/dopqReL9bFA/no-churn-chocolate-ice-cream-recipe.html
We found something awesome to do with good food and we wanted to show it for you! Make sure to click the link above to see the whole thing! Cheers!
Unlike no-churn recipes based on sweetened condensed milk, this chocolate ice cream starts with whole eggs cooked briefly over a water bath, giving the finished ice cream a rich, custard-like quality and a light and airy consistency. Its chocolate flavor comes from cocoa powder alone, so reach for the good stuff.
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